Researchers

Postdoctoral

 

StartPositionNameCourseResearch themeSupervisorCo-supervisorEmailLattes
2019PostdoctoralDr. Evertan Antonio RebelattoFood EngineeringBalance of phases and impregnation of bioactive compoundsDrª. Sandra Regina Salvador Ferreiraetorebelatto at gmail.comhttp://lattes.cnpq.br/0721504717090201
2020PostdoctoralDr. Kátia Suzana AndradeFood EngineeringExtraction and impregnation of bioactive compoundsDr. Marcelo Lanzakatia.andrade at outlook.comhttp://lattes.cnpq.br/4764483483623123
2023PostdoctoralDr. Laís BenvenuttiFood EngineeringExtraction of bioactive compoundsDr. Acácio Antonio Ferreira Zielinskilabenvenutti at gmail.comhttp://lattes.cnpq.br/7839672100949553
2019PostdoctoralDr. Pedro Henrique SantosFood EngineeringDr. Marcelo Lanzahttp://lattes.cnpq.br/6926029607663662
2021PostdoctoralDr. Talyta Mayara Silva TorresFood EngineeringExtraction of bioactive compoundsDrª. Sandra Regina Salvador Ferreiratorrestalyta at gmail.comhttp://lattes.cnpq.br/3145747001972389
Last update: 05/2023

Doctor Students

 

StartPositionNameCourseResearch themeSupervisorCo-supervisorEmailLattes
2019Doctoral studentMSc. Adenilson Renato RudkeFood EngineeringBiorefineryDrª. Sandra Regina Salvador FerreiraDr. Cristiano José de Andradeadenilsonrudke at gmail.comhttp://lattes.cnpq.br/2163931892247308
2018Doctoral studentMSc. Anderson Cesar DutraFood EngineeringBalance of phases to high pressureDr. José Vladimir de OliveiraDr. Marcelo Lanza,
Dr. Evertan Antonio Rebelatto		derso.dutra29 at gmail.comhttp://lattes.cnpq.br/3446476799478242
2019Doctoral studentMSc. Anderson Felipe Viana Da SilvaFood EngineeringPhotocatalytic membranes for the treatment of oily effluentsDr. José Vladimir de OliveiraDr. Marco Di Luccio,
Dr. Alan Ambrosi		anderson_fvs@hotmail.comhttp://lattes.cnpq.br/6983730890257654
2022Doctoral studentMSc. Andreza Leite DiasFood EngineeringExtraction of bioactive compoundsDr. Acácio Antonio Ferreira Zielinskihttp://lattes.cnpq.br/8910814531341877
2020Doctoral studentMSc. Bruna de Paula SoaresChemical engineeringHigh efficiency extraction using biological -based solvents such as hydrotropsDr. José Vladimir de OliveiraDr. João A. P. Coutinhobrunasoares at ua.pthttp://lattes.cnpq.br/8841531593228304
2020Doctoral studentMSc. Carla Roana Monteiro RudkeFood EngineeringBiorefineryDrª. Sandra Regina Salvador FerreiraDr. Acácio Antonio Ferreira Zielinskicarlaroanamoraes at gmail.comhttp://lattes.cnpq.br/0100406390577327
2020Doctoral studentMSc. Clóvis Antônio Balbinot FilhoFood EngineeringBalance of phases to high pressureDr. Marcelo LanzaDr. Evertan Antonio Rebelattoclovisbalbinot94 at gmail.comhttp://lattes.cnpq.br/2615144691260722
Doctoral studentMSc. Eduardo LeonarskiFood EngineeringProduct and Process DevelopmentDrª. Débora de OliveiraDr. Acácio Antonio Ferreira Zielinskieduardoleonarski at gmail.comhttp://lattes.cnpq.br/1718001100781904
2020Doctoral studentMSc. Eulália Lopes da Silva BarrosFood EngineeringSugarestersDr. José Vladimir de OliveiraDr. Evertan Antonio Rebelatto,
Dr. Diego Alex Mayer		barroseulalialopes at gmail.comhttp://lattes.cnpq.br/0872743087602512
2020Doctoral studentMSc. Gabriel Emiliano MottaFood EngineeringBiorefineryDrª. Sandra Regina Salvador FerreiraDr. Germán Ayala Valenciamotta.e.gabriel at gmail.comhttp://lattes.cnpq.br/7845113260414341
Doctoral studentMSc. Gabriela PolmannFood SciencesExtraction of bioactive compoundsDrª. Jane Mara BlockDrª. Sandra Regina Salvador Ferreirahttp://lattes.cnpq.br/6192740745918636
2019Doctoral studentMSc. Gricielle Aparecida SutiFood EngineeringImpregnation of bioactive compoundsDr. Marcelo LanzaDrª. Kátia Suzana Andrade,
Dr. Evertan Antonio Rebelatto		gricielle.sutil at ifmt.edu.brhttp://lattes.cnpq.br/1563007509852636
2019Doctoral studentMSc. Guilherme Shigueru Barbosa SakataFood EngineeringProduction of nanoparticles and cycristals of bioactive compoundsDr. Marcelo LanzaDr. José Vladimir de Oliveira,
Dr. Gean Pablo Aguiar		guisakata at gmail.comhttp://lattes.cnpq.br/6620756848094243
2021Doctoral studentMSc. Jaime Marcos Bohn dos SantosFood EngineeringExtraction of bioactive compoundsDr. José Vladimir de OliveiraDr. Marcelo Lanzajaimembdossantos at hotmail.comhttp://lattes.cnpq.br/7620382857857714
2021Doctoral studentMSc. Jonas da SilvaFood EngineeringExtraction of bioactive compoundsDrª. Sandra Regina Salvador FerreiraDr. Edy Sousa de Britojonasjmfamilia at gmail.comhttp://lattes.cnpq.br/8563904525402670
Doctoral studentMSc. Katiane Arrais JalesFood EngineeringBioactive MoviesDrª. Débora de OliveiraDr. Acácio Antonio Ferreira Zielinski
Dr. Bruno Augusto Mattar Carciofi		http://lattes.cnpq.br/9729356314143300
2022Doctoral studentMSc. Maiara ZanoeloFood EngineeringProduct and Process DevelopmentDr. Marcelo Lanzamaizanoelo at gmail.comhttp://lattes.cnpq.br/4114595283774972
2020Doctoral studentMSc. Marcel SilveiraChemical engineeringEncapsulationDr. José Vladimir de OliveiraDr. Pedro Henrique Hermes de Araújomarcelcbmsc at gmail.com
2017Doctoral studentMSc. Marcela Coelho de SousaFood EngineeringExtraction of bioactive compoundsDrª. Sandra Regina Salvador Ferreiramarcela.mcs at gmail.comhttp://lattes.cnpq.br/6445436863305647
2021Doctoral studentMSc. Mayara KuasneiFood EngineeringExtraction of bioactive compoundsDr. Acácio Antonio Ferreira Zielinskimayarakuasnei123 at gmail.comhttp://lattes.cnpq.br/4899719558151174
2021Doctoral studentMSc. Nilson Gabriel De Oliveira SantosChemical engineeringBalance of phases to high pressureDr. José Vladimir de Oliveirahttp://lattes.cnpq.br/8930382709581621
Doctoral studentMSc. Otília Mônica Alves BorgesFood EngineeringExtraction of bioactive compoundsDr. Jorge Luiz NinowDr. Acácio Antonio Ferreira Zielinski
Drª. Patrícia Poletto		http://lattes.cnpq.br/4994826036911695
2017Doctoral studentMSc. Patrícia Campos MesquitaFood EngineeringExtraction of bioactive compoundsDr. Marcelo LanzaPaty_mesquita at hotmail.comhttp://lattes.cnpq.br/7727916448454130
2019Doctoral studentMSc. Patricia Viera de OliveiraChemical engineeringMicroization and crystallization of bioactive compoundsDr. José Vladimir de OliveiraDrª. Anna Maria Siebel,
Dr. Gean Pablo Aguiar		patiolivera at yahoo.com.brhttp://lattes.cnpq.br/8305860852933844
2017Doctoral studentMSc. Renata Barros Silveira BrasilFood EngineeringBiological treatment of effluentDr. José Vladimir de OliveiraDr. Glória Maria Marinho Silva,
Dr. Diogo Robl.		http://lattes.cnpq.br/5640690470752492
2020Doctoral studentMSc. Renata Fialho TeixeiraFood EngineeringProduct and Process DevelopmentDr. Acácio Antonio Ferreira ZielinskiDrª. Débora de Oliveirarenatafialhot at gmail.comhttp://lattes.cnpq.br/5007026203531378
Doctoral studentMSc. Rômulo Alves MoraisFood SciencesExtraction of bioactive compoundsDrª. Jane Mara BlockDrª. Sandra Regina Salvador Ferreirahttp://lattes.cnpq.br/6070204337885441
2020Doctoral studentMSc. Roseny Dinah SantosFood EngineeringPolymerization in supercritical mediumDr. José Vladimir de OliveiraDr. Evertan Antonio Rebelatto,
Dr. Diego Alex Mayer		rosesantosmail at gmail.comhttp://lattes.cnpq.br/6389816259437452
Last update: 05/2023

Master Students

 

StartPositionNameCourseResearch themeSupervisorCo-supervisorEmailLattes
2022Master's studentCarolina Xavier de Andrade PintoFood EngineeringExtraction of bioactive compoundsDr. Acácio Antonio Ferreira Zielinskicarolxap at gmail.comhttp://lattes.cnpq.br/0995874623792074
2022Master's studentJulia VolkmannChemical engineeringProduct and Process DevelopmentDr. José Vladimir de Oliveirahttp://lattes.cnpq.br/8559522005124156
2022Master's studentGina Lorena González HurtadoChemical engineeringExtraction of bioactive compoundsDr. Cristiano José de AndradeDrª. Sandra Regina Salvador Ferreiraglgonzalezh at unal.edu.co
2023Master's studentFelipe ZaniolChemical engineeringMicroization and crystallization of bioactive compoundsDr. José Vladimir de Oliveirahttp://lattes.cnpq.br/2240037070598342
2021Master's studentLuana LuzFood EngineeringProduct and Process DevelopmentDr. Acácio Antônio Ferreira ZielinskiDrª. Jaciane Lutz Lenczakluana.luz at posgrad.ufsc.brhttp://lattes.cnpq.br/6134873014030350
2021Master's studentRicardo RampanelliFood EngineeringExtraction of bioactive compoundsDr. Acácio Antônio Ferreira ZielinskiDr. Alan Ambrosiricardorampanelli at gmail.comhttp://lattes.cnpq.br/3979430664358209
2020Master's studentValdemir da Silva NunesFood EngineeringAlternative technologies for product enhancementDrª. Sandra Regina Salvador Ferreirahttp://lattes.cnpq.br/3277332982438580
Last update: 05/2023

Bachelor Students

 

StartPositionNameCourseResearch themeSupervisorCo-supervisorE-mailLattes
2022Scientific InitiateEloisa dos SantosFood EngineeringDr. Acácio Antonio Ferreira Zielinski
2022Scientific InitiateEmilly da SilvaFood EngineeringExtraction of bioactive compoundsDrª. Sandra Regina Salvador Ferreiraemillysilvaa25 at gmail.comhttp://lattes.cnpq.br/0747649222982639
2022Scientific InitiateGabina Rosalia Sánchez DalottoFood EngineeringExtraction of bioactive compoundsDrª. Sandra Regina Salvador Ferreirahttp://lattes.cnpq.br/2336531173618007
2022Scientific InitiateLuiz Augusto Ordones RamosFood EngineeringBiorefineryDrª. Sandra Regina Salvador Ferreiraluizaugustoordones at gmail.comhttp://lattes.cnpq.br/6136925523459769
2021Scientific InitiateThomas Philip StaruckaChemical engineeringHigh-pressure phase equilibriaDr. José Vladimir de Oliveirathomasstarucka at gmail.comhttp://lattes.cnpq.br/9920110115944569
Last Update: 05/2023
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